Albondigas (Meat Balls)

Meatballs are part of Mediterranean cuisine and are present, in many recipes at our stops you will find meatballs already prepared with breadcrumbs of both veal, as well as mixed veal and pork meat, which are the most popular because they are mixed with  pork makes the composition more mellow, you can also find chicken and turkey meatballs.

Below we offer you a tutorial, with a recipe for "Albondigas a la jardinera", meatballs with peas and artichoke sauce, very typical of the cuisine here.

Meatball Recipe