Synonyms: cordon bleu, libritos

Libritos Lomo

A classic of French cuisine, which is very popular in our country with some variation. Basically it is made with pork loin, and it can be found in many butchers and delicatessens, and it ready made or can be ordered, you can buy it sliced so you can fill it with what you wish.


The Spanish name for “Libritos” is given, the loin is cut into slices, but the first is not just cut to the end, and it remains like two sheets of a book, which allows its easy filling. It can be filled like the original French recipe, with a mild cheese, or with a cheese and cooked ham and the most typical version of the country, with Serrano ham and cheese. Later it is closed, coated with beaten egg and breadcrumbs, to be fried with olive oil over a not very high heat. In the case of buying it already made, you just have to fry it

Municipal Markets

Come to the municipal markets of Barcelona and learn about the history, operation, new projects and all the news of these commercial facilities. The Barcelona model is undergoing an important process of modernization and remodeling of the more competitive markets, with modern facilities and the services requested by the public.

Where we are

donde esta mercat santa caterina
Av. Francesc Cambó, 16
08003 Barcelona
T: 933195740

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 7.30 to 15.30

Tuesday, Thursday, Friday:
7.30 to 20.30

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1st July - 1st September
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Friday 07.30 - 20.00
Saturday  08.00 - 15.00